A silky Martini variation balancing botanical gin and Japanese ume plum.
GIN : UMESHU : LEMON HUSK VERMOUTH : ORANGE FLOWER WATER
Notes: pine : juniper : peach : cherry stone : lemon zest
A delicate variation on the classic Dry Martini, softened by the gentle fruit character of Japanese umeshu. The steeped stone fruit lends subtle notes of plum, peach, and almond, adding depth without overshadowing the crisp botanical profile of the gin. Lemon husk vermouth provides bright citrus oils and a gentle bitterness, while a touch of orange flower water contributes fragrant floral aromas. The result is an elegant and silky cocktail that balances freshness, fruit, and structure.
23% ABV
SERVE: Enjoy chilled or over fresh ice.